Leek & Goats Cheese Galette with Crème Fraîche Dough

Making your own dough can seem intimidating. People always look so impressed when they find out I've made my own dough. Little do they know, I've just blitzed a few ingredients in a food processor, smushed them together into a ball and left it in the fridge for an hour.. not so scary. Once you…

Sautéed Carrots with Maple Butter & Goats Cheese *AKA The Best Carrots You Will Ever Eat

One of my best friends, Madison, and I used to live together in New York. We would sit on the couch for hours, binge watching Breaking Bad and eating snacks. Her go to snack was, and probably still is, carrots. I haven't always loved carrots. They used to remind me of canned soup with extremely…