I'm a bit obsessed with pumpkin at the moment, also a bit obsessed with farro AND spinach. So this is basically my favorite thing to eat, with a bit of haloumi on top as well because what's the point in having salad if it doesn't have cheese on it? (Spoiler alert: there is no point).…
Snacks & Sides
Fourth of July Recipe Collection
Buffalo Chicken Dip If you were going to make only one thing out of this collection, this should be it. You can thank me later. Grilled Little Neck Clams with Herb Butter My absolute favorite thing to snack on while the rest of lunch comes together. Guessing I will eat around 150 in my 8…
MTC’s Potato Salad
I'd like to call this "not your average potato salad", but I think "MTC's Potato Salad" sounds a bit better. This really is so much better than your average potato salad. For starters, it doesn't use mayo. Some people might look at this as a negative but I'm a firm believer in the lighter version…
Kale, Fennel & Apple Salad
Last Sunday Hayden and I were walking to the shops to pick up a few ingredients for dinner. I was planning on making our favorite Sausage, Kale & Fennel Pasta but had the weirdest craving for salad so made a last minute change. When we got home I really was craving the pasta and wasn't too excited…
Eggplant with Dukkah and Lemon
You know when people say things like "I just whipped this up!" and it's something amazingly delicious that you think took at least 30 minutes to make? This is one of those things. I was feeling a bit peckish this afternoon but didn't want anything too filling as I've made a massive batch of my Healing…
Quick Pickling 101
If I had to guess where my love of pickles came from I would have to say The Pharmacy on Nantucket. They have a counter that does sandwiches, hot dogs, soup and ice-cream and pretty much everything comes with a few pickles on the side. To me, eating a pickle is kind of like going…
Buffalo Chicken Dip
My brother, Nathaniel, started making buffalo chicken dip a few years ago when we would have dinner parties. Like, nice dinner parties. At first it seemed a bit weird and definitely looked a bit out of place next to the oysters and cheese boards, but the dish was always licked clean by the end of…
Baked Camembert with Rosemary & Honey
'Holy Sh*t. WHY HAVE I NEVER MADE THIS BEFORE?!?'. Those were the thoughts going through my mind yesterday as my friend Ali and I demolished an entire round of baked camembert. If you're a cheese person, or you're just human, you should make this. It is seriously the easiest recipe, and people are genuinely impressed…
Curried Sweet Potato & Coconut Soup
This is similar to my last recipe, Hayden's Super Salad, in a few ways. For starters, I didn't come up with the recipe, and it's also made up of random bits we had laying around the kitchen. My mom took the curried sweet potatoes that we had left over from dinner the night before, added some…
Hayden’s Super Salad
I'm not one of those people that looks in a practically empty fridge, sees a few random ingredients and thinks "I'll make this amazing meal!". No, I am the person that looks in a practically empty fridge and decides to make toast or a jaffle (no shame in eating a jaffle, everyday for every meal...I…